- Pay$75,000–80,000 per year
- WhereSan Francisco
- TermsFull-time
- Experience3+ years
- ReferenceRef. 7275
- In the paper untilThu 19 Nov
Skills and tools
You’ll need
Perks
About the job
Conference-style catering and high-volume kitchen management. 3 years’ progressive culinary or kitchen management experience. Culinary arts degree or certificate. Health insurance, paid time off, paid parental leave, and 401(k) match. Bonus eligible.
This is our short summary. Read the full posting on boards.greenhouse.io.
Found on boards.greenhouse.io. Not placed by the employer; applications go to the original posting.