London paper
Kitchen and bakery

Chef de partie, events

Convene Hospitality GroupLondon

As printed
  • HoursFlexible, sometimes long hours; rotating shifts may include nights and weekends
  • WhereLondon
  • Experience2+ years
  • ReferenceRef. 8924
  • In the paper untilThu 19 Nov

Skills and tools

  • High-volume catering
  • Food safety
  • Food cost control
  • Menu planning
  • Food presentation
  • Kitchen sanitation
  • Kitchen equipment
  • Kitchen organisation
  • Team leadership
  • Client satisfaction

You’ll need

  • Right to work
  • UK residence
  • Heavy lifting

Perks

  • Private medical insurance
  • Subsidised eye care
  • Paid time off
  • Bonus

Also

  • Rotating shifts

About the job

Rotating shifts, sometimes including nights and weekends. High-volume catering experience of 2+ years desirable. Kitchen experience desirable, but training provided. UK residence and the right to work in the UK without sponsorship required. Private medical insurance, bonus scheme and 25 days’ annual leave plus bank holidays.

This is our short summary. Read the full posting on boards.greenhouse.io.

Found on boards.greenhouse.io. Not placed by the employer; applications go to the original posting.

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